My favorite Olive Oil

Paesanol Organic Unfiltered Extra Virgin Olive Oil in a Glass bottle. This is a high-quality, good tasting Olive Oil. You can find it at Whole Foods. It is pricey, so you want to only use it on dishes where it matters, i.e. dishes that you can really taste the olive oil, like as a saladContinue reading “My favorite Olive Oil”

Being Independent, Colonial Williamsburg and Blueberry Compote

We’ve been talking a lot about visiting Colonial Williamsburg once the weather is better. I really love visiting Colonial Williamsburg and it’s a great springtime destination! A friend of mine used to work there. I miss him, I miss the beautiful old houses and I miss the delicious food that’s served at the taverns. ThisContinue reading “Being Independent, Colonial Williamsburg and Blueberry Compote”

Monday Meal Prep, Dinner Plans and Cooking Shows

Monday, July 25 The bee sting I got yesterday feels much better today. It still itches like crazy and occasionally, I get a shooting pain but I’m so glad that the constant pain of yesterday is gone! Monday Meal Prep Yesterday, while Jason did the grocery shopping and before I was stung, I made theContinue reading “Monday Meal Prep, Dinner Plans and Cooking Shows”

Fighting Weight Gain and Hypoglycemic Attacks

Tuesday, July 12th It can be a vicious circle. You have pain that stops you from exercising and then you gain weight. In an attempt to loss the weight, you cut calories and then you have low blood sugar attacks. To stop the low blood sugar attacks (Hypoglycemia), you have to eat more. Then youContinue reading “Fighting Weight Gain and Hypoglycemic Attacks”

Monday Meal Prep

Today I’m brining chicken breast for Jason to grill. Brining chicken for grilling I have about 2 1/2 pounds of boneless, skinless chicken breast that I want to brine and have Jason grill for lunches and possibly quick dinners. I always brine my Thanksgiving Turkey and it is Amazing! But, as far as I canContinue reading “Monday Meal Prep”

The 4th of July is here!

Monday, July 4th This year, I have really been looking forward to the 4th of July and we had such a fun and delicious day! I’m one of those lucky people that can truthfully say that my husband is my best friend and we always have (ok, usually always have) a great time together, noContinue reading “The 4th of July is here!”

Pre-4th of July dinner!

I know that after my earlier post, you say a don’t what a good sulk is but, we had the yummiest of pre-4th of July dinner on Saturday! Lol As many of you know, usually, the only meat I eat is chicken and very occasionally, turkey. You can read more about that here, https://butterflybunnystudio.com/2021/10/13/the-almost-vegetarian-why-i-found-it-necessary-to-start-eating-chicken-again/. But,Continue reading “Pre-4th of July dinner!”

4th of July Recipes, Along with Some Magical and Not So Magical Memories

For years now, missing the 4th of July fireworks has made me feel as if I’ve missed the summer. 4th of July’s of the past As a child, after our mother married our step father, we were no longer allowed to go to see fireworks or parades on the 4th of July. My brother couldContinue reading “4th of July Recipes, Along with Some Magical and Not So Magical Memories”

Low FODMAP Chicken Provençal

I’m always looking for new and delicious chicken recipes! As a teenager, I collected cookbooks and my favorite cookbook, along side of my vintage 1940s baking cookbook that had belonged to my grandmother, was 365 Ways to Cook Chicken! Now a days, I’m much busier than I was back then, so the recipes can notContinue reading “Low FODMAP Chicken Provençal”

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